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The Economics, markating and technology of fish protein concentrate

by Tannenbaum, Steven R., edt.
Type: materialTypeLabelBookPublisher: Cambridge The MIT Press c1974Description: ix,500p.; fig.ISBN: 262200228.Subject(s): Fish protein | Fishes - Nutrition
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Bk4C 		639.2 T157 (Browse shelf) Available 3401

Includes index

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Central Inland Fisheries Research Institute

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