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Biotechnology

by Rehm, H. J., ed.
Type: materialTypeLabelBookSeries: A Multi-volume comprehensive treatise. Publisher: Weinheim VCH 1995Edition: 2nd rev. ed.Description: V.9; fig.(some col.).ISBN: 3527283196.Subject(s): Enzymes | Feeds | Food
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CIFRI LIBRARY
Bk56A 		660.6 R345 (Browse shelf) Volume 9 Checked out 03/10/2023 8266

V.9: Enzymes, biomass, food and feed/ edited by G. Reed and T. W. Nagodawithana

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Central Inland Fisheries Research Institute

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